مجمع الأمل للصحة النفسية بالرياض
 
 
  مجمع الأمل للصحة النفسية بالرياض

 

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Nutrition Administration

 

 

Introduction:

          Nutrition services at the complex hospital are of a preventive and curative nature. They pay attention to all people in the hospital, either those suffering from nutrition problems or those who need support regarding their health and nutrition state, like the hypnotized patients, reviewers or employees. So the main aim behind providing nutrition services in the hospital is to provide nutrition care for  all patients besides providing meals for the employees and visitors. Given the importance of sound and healthy nutrition houses and  the great and efficient role they play  to improve the health of the individuals generally, the nutrition services in the hospital has all the physical, human and mechanical resources. This is controlled through forming an organizational structure able to manage the nature and orientation of work in the nutrition unit in the hospital, in addition to the systems and ways of communication with the other administrations and departments of connection to the hospital, in order to elevate the level of the nutrition care provided in the hospital. We ask Allah..... to make all patients well, to protect them and to make all the workers, who stay awake to serve them, prosper............    

 

The main objectives of nutrition administration in the complex hospital:
 

 To provide nutrition services to the hypnotized patients, outpatients, and all those working in the complex hospital.

 To prepare nutrition programs and systems for patients and to follow and implement them.

  To follow up and monitor the integrated healthy nutrition care for the hypnotized of addicts and psychological patients.

  To improve the systems of providing nutrition services for the  scientific conferences and symposium in the hospital.

  To provide consultative services in the curative nutrition for all the citizens of the community.

 To develop the nutrition environment, quantitatively and qualitatively in order to cope with the potential changes and developments of the next stage.

   To work on the development of those working in the nutrition administration and on enlarging the opportunities of administrational training in order for them to acquire the scientific experiences and skills.

   To develop the technical and administrational work systems and to activate the electronic technology.

   To improve the nutrition behavior of the patients "especially" and the community individuals " generally", by planting the healthy nutrition concepts and increasing the level of nutrition awareness through communication and efficient participation.

     To train the students specialized in the field of food and nutrition, besides training the specialists and technicians from outside the hospital.

 

Head of the Nutrition Adminstration        

Amer Ben Adul Rahman Alshmarani

 

 
 
 
   

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